While the Fire Brew Apple Cider Vinegar drinks may look like alcoholic beverages, these bottles actually contain a tangy "shot' of tonic that's full of extracted vitamins and minerals, effectively offering a jolt of nourishment.
To make this beverage, various vegetables, fruits, spices and herbs soak in raw apple cider vinegar. The nutritious components of these soak into the vinegar offering both nutrients and an enhanced flavor profile.After that, a few other simple ingredients are added.
While it can be sipped, Founder Valerie Roth says "shoot it back like a health whiskey shot" which describes the bottle's design. It can also be added as a dressing for salads or marinades.