Free Trend Report Free 2019 Report & eBook

Get the top 100 trends happening right NOW -- plus a FREE copy of our award-winning book. Our Research Methodology

This article is one of 350,000 experiments. We use crowd filtering, big data and AI to identify insights.

Impossible Foods Created a Fake Meat Burger in a Lab That Can Bleed

 - Jul 28, 2016
References: nishi.momofuku & hypebeast
While many vegetarians may have made the choice to cut out red meat from their diet due to the rather grotesque blood that comes from it, Impossible Foods has proven that a fake meat product can in fact have all the qualities of a cut taken straight from a cow.

Based in the Silicon Valley of California, the food science company managed to create a fake meat burger patty that's entirely vegetarian, however it may require the waiters at David Chang’s Momofuku Nishi to do some convincing.

The chef's restaurant in New York is set to feature the fake meat burger patty on its menu, with David Chang voicing his support of the product by saying "I was genuinely blown away when I tasted the burger… the Impossible Foods team has discovered how to re-engineer what makes beef taste like beef."