This wine-infused jam from 'Drunk Jelly' lets consumers make an adult-only PB & J sandwich.
Drunk Jelly began while founder Marty Millman was enjoying a picnic with her boyfriend. The pair had an idea to create a wine-infused jam and in the weeks that followed, they worked on perfecting each individual recipe. With seven wine-infused flavors (like Rose, Moscato, Pinot Grigio and Pinot Noir) there is a flavor of boozy jelly for everyone's preferences. While this boozy jam is actually non-alcoholic, Drunk Jelly is fantastic on a charcuterie board or on top of a toasted English muffin.
Drunk Jelly is available in four or eight ounce jars and can also be purchased as a set called 'Wine Flights.' This fancy jam would make a great gift for any wine aficionado or bridal party.