The Edible Story embraces customizable catering in order to satisfy the taste buds of its ever-changing audience. The business is willing to tweak its offerings to match the palette of its consumer and thus, "every menu [becomes] a reflection of the client vision." The company is led by Alanna Fleischer and Brian Cheng who ensure that each dish is held to a high standard.
The Edible Story makes its customizable catering available for special events, weddings, media events, as well as for corporate deliveries. What's more, Alanna and Brian lend their expertise to individuals who wish to learn. Thus, the business offers private cooking classes for groups of 10 or more, increasing the overall value of the practice.