Nissin's 'Cup Noodle Potenage Big' Has Scrambled Egg, Chicken & Potato
Laura McQuarrie — January 31, 2018 — Lifestyle
References: nissin & en.rocketnews24
To offer the comforts of both fast food and ramen noodles in a single meal, Nissin is now launching the 'Cup Noodle Potenage Big.'
While Nissin's normal Cup Noodles come in 77-gram sizes, the Cup Noodle Big boasts 94 grams of product. This oversized instant noodle product gets its name, "potenage,” from a combination of the Japanese words for potato and nuggets. The unique instant noodle cup features a unique range of ingredients, including black pepper, chicken nuggets, fried potatoes and a soy sauce-based broth.
While Nissin has introduced Cup Noodle products in the past that are meant to taste like pizza, this fast food-inspired creation aims to emulate the experience of eating fries and chicken nuggets in an entirely new form.
While Nissin's normal Cup Noodles come in 77-gram sizes, the Cup Noodle Big boasts 94 grams of product. This oversized instant noodle product gets its name, "potenage,” from a combination of the Japanese words for potato and nuggets. The unique instant noodle cup features a unique range of ingredients, including black pepper, chicken nuggets, fried potatoes and a soy sauce-based broth.
While Nissin has introduced Cup Noodle products in the past that are meant to taste like pizza, this fast food-inspired creation aims to emulate the experience of eating fries and chicken nuggets in an entirely new form.
Trend Themes
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Fast-food Noodle Hybrids — The combination of popular fast-food items with traditional noodle products creates innovative hybrid snack options.
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Oversized Instant Noodle Products — Innovation in the instant noodle industry comes from increased serving sizes and unique ingredients for a bigger, more flavorful meal experience.
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Nostalgic Flavor Combos — Brands are experimenting with recreating childhood food memories using unusual or unexpected ingredients, such as chicken nuggets in instant noodle cups.
Industry Implications
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Convenience Food — The fusion of fast food items and instant noodles create a convenient and easy meal option for busy consumers.
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Culinary Innovation — Innovation in flavors and ingredients are transforming the instant noodle industry and creating new culinary experiences.
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Snack Food — Innovations in instant noodle products are expanding beyond meal options to create creative and convenient snack products.
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