Ferran Adria is a Spanish chef who is considered to be one of the best in the world, and he recently collaborated with the Italian coffee manufacturer to create the 5,000 square-foot space CONDIVIDERE by Lavazza.
The space was designed with the help of Dante Ferretti, an Academy Award-winning artistic director, while the space's menu was created by Adria himself. Lavazza and the world-renowned chef have collaborated in the past to create coffee-flavored orbs that resemble caviar, and that are made using molecular gastronomy. The CONDIVIDERE by Lavazza space will feature similarly innovative food items, along with coffee and the option for tastings and pairings.
This new space will be located at the brand's headquarters, which is said to feature "a Lavazza museum, piazza, and convention center."