This unique iced coffee recipe has a cool twist, resulting in Vietnamese-style coffee popsicles. Perfect for warm weather and hanging out poolside, the caffeinated treat is for people who are looking to change up the way they consume their java. From the Spoonful blog, the Vietnamese Iced Coffee Pops are so good, you are going to want to eat them all year round.
Regular Vietnamese iced coffee is dessert-like, with strong and sweet flavors. It also typically has different color layers that form when the coffee combines with condensed milk. This is mimicked in these rocket-resembling coffee popsicles. To make your own, you'll need dark roast coffee, boiling water, a Vietnamese coffee filter, a can of sweetened condensed milk and whole milk.