Free Trend Report Free 2019 Report & eBook

Get the top 100 trends happening right NOW -- plus a FREE copy of our award-winning book. Our Research Methodology

This article is one of 350,000 experiments. We use crowd filtering, big data and AI to identify insights.

The Caramel Cocoa Cluster Frappuccino is Back at Starbucks

 - Apr 4, 2016
References: news.starbucks & bustle
Starbucks recently announced that it will be bringing back the Caramel Cocoa Cluster Frappuccino for a limited period of time. Following in the footsteps of chains such as Taco Bell and Arby's, the move demonstrates that brands are increasingly looking to bring back popular menu items from the past.

The Caramel Cocoa Cluster Frappuccino is a fan favorite that was introduced last year during a contest inspired by the popular blended drinks. The drink itself consists of Frappuccino Roast Coffee blended with milk, ice and toffee nut syrup. The drink is then topped with a layer of caramel sauce, whipped cream and a drizzle of chocolate mocha sauce. The drink will officially be available for purchase as of April 5th, which is National Caramel Day. However, the drink will disappear again on April 11th, meaning customers will have to act fast to get their hands on the returning favorite.