Lyre’s Non-Alcoholic Spirts Can Now Be Enjoyed by the Can
Laura McQuarrie — September 9, 2021 — Lifestyle
References: lyres & fabnews.live
Lyre’s recently expanded its award-winning range of non-alcoholic spirits with canned drinks that are instantly ready to enjoy. These perfectly balanced non-alcoholic cocktails speak to a growing number of moderate drinkers in the UK.
Mark Livings, Lyre’s CEO and co-founder, says "The popularity of the Lyre’s core non-alcoholic spirits range and consumer demand for low calorie, premium non-alcoholic beverages for multiple occasions have driven the development of this RTD range." This new range of ready-to-drink products promises to speak to mindful drinkers who find themselves at home, on the go, or at a bar.
This new range of drinks includes Dark ’n Spicy, American Malt & Cola and G&T, as well as the brand's own take on Aperol Spritz and a sparkling Prosecco style.
Mark Livings, Lyre’s CEO and co-founder, says "The popularity of the Lyre’s core non-alcoholic spirits range and consumer demand for low calorie, premium non-alcoholic beverages for multiple occasions have driven the development of this RTD range." This new range of ready-to-drink products promises to speak to mindful drinkers who find themselves at home, on the go, or at a bar.
This new range of drinks includes Dark ’n Spicy, American Malt & Cola and G&T, as well as the brand's own take on Aperol Spritz and a sparkling Prosecco style.
Trend Themes
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Canned Non-alcoholic Cocktails — Demand for low calorie, premium non-alcoholic beverages is growing and more brands may choose to offer ready-to-drink products like Lyre's.
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Moderation Movement — The rise of moderate drinkers presents an opportunity for brands to capitalize on selling non-alcoholic cocktails.
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RTD Non-alcoholic Beverages — Ready-to-drink non-alcoholic beverages such as Lyre's canned cocktails offer convenience and innovation for consumers.
Industry Implications
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Beverage — The non-alcoholic beverage industry may see a shift towards canned premium, non-alcoholic cocktails.
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Hospitality — Hotels, restaurants, and bars could offer premium, non-alcoholic canned cocktails as a viable low-alcohol option for their clientele.
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Packaging — The packaging industry can continue to innovate and provide new solutions for non-alcoholic beverages, such as eco-friendly options for canned cocktails.
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