Green-Go's cactus drink is a zero-calorie, USDA organic and Non-GMO Project Verified beverage that offers the benefits of the nopal cactus, also known as the prickly pear cactus. Specifically, Green-Go uses the water and a puree from the paddle of the cactus to create a refreshing taste that is light refreshing and mild.
The Organic Cactus Water is also enhanced with lemon and serves as a hydrating alternative beverage to regular or coconut water.
As many consumers are looking for hydrating water beverages derived from plants, brands are responding by creating unique new drinks with everything from olives to artichokes. On top of offering a unique flavor experience, these kinds of beverages also boast numerous health benefits.