The holiday season can bring forth a desire to binge on sweets and desserts, making these mini gingerbread bundt cakes an ideal portion size for smaller consumption. These festive dessert rings are incredibly small in size allowing foodies to enjoy several without feeling guilty.
These mini donuts are a casual dessert item that can be severed at dinner parties or soirees during the holiday season. The dough is accented with ginger and aromatic spices such as nutmeg, allspice and molasses to give the dough the same rich flavor the traditional holiday cookies have. The dough then baed in mini bundt cake tins to create small bite-sized rings and served with a rich cinnamon sugar garnish. These desserts are ideal for snacking and limiting portion sizing for consumers looking to indulge in holiday desserts, but watch their intake.