This spring, Magnolia Ice Cream is expanding its menu for a limited time to include ube and mango boba ice cream. These flavors represent the most popular ice cream flavors from Magnolia Ice Cream and now they can be enjoyed with chewy, texture-rich additions.
Wise rising interests in bubble tea, Magnolia Ice Cream sees that this offering is a new way to treat customers and "the boba texture is as soft as you would expect from a boba drink." Although tapioca pearls are often paired with milky teas, these creamy treats have the potential to help people find refreshment a different way this spring and summer. For a limited time, Magnolia Ice Cream is pairing purchases of Halo Halo with a free keiki scoop of the Magnolia boba ice cream.