Paolo Ulian's Cone-Shaped Biscuit Designs are Ideal for Spreads and Syrups
Talented Italian designer Paolo Ulian has created an ingenious biscuit design that is deal for dipping. These cookies are designed to look like thimble cones that fit perfectly onto a person's finger making them ideal for dunking into sauces, syrups and spreads.
Ulian's cookies are designed to fit perfectly onto a finger, like a sewing thimble. The cone-shaped design is ideal allowing users to place the cookie directly onto their fingers and dunk the cookie into a spread or sauce of their choosing for added flavor. The finger cookies seem to be made from a thin wafer making them ideal to dip in rich sauces such as caramel, chocolate spreads or even a tall glass of milk.
These cookies are a great example of a design that prompts an unforgettable eating experience that is stark in contrast to how to conventionally eat a cookie.
Ulian's cookies are designed to fit perfectly onto a finger, like a sewing thimble. The cone-shaped design is ideal allowing users to place the cookie directly onto their fingers and dunk the cookie into a spread or sauce of their choosing for added flavor. The finger cookies seem to be made from a thin wafer making them ideal to dip in rich sauces such as caramel, chocolate spreads or even a tall glass of milk.
These cookies are a great example of a design that prompts an unforgettable eating experience that is stark in contrast to how to conventionally eat a cookie.
