Ark Foods is expanding its range of Veggie Bowls with four new better-for-you meals that make plant-based eating simple and easy. The all-new options include Buffalo Cauli Mac, General Tso's Cauli, Alfredo Veggie Spaghetti and Sesame Veggie Noodles, which only take a few minutes to prepare in the microwave.
The clean, vegan, savory and wholesome Veggie Bowls by Ark Foods are packed with ingredients like cashew, butternut chickpeas, parsnips and rice, as well as sauces paired with rutabaga noodles. No matter one's dietary preferences, the refrigerated bowls have the potential to be enjoyed as light meals, side dishes or even light snacks, especially as they are quick heat-and-eat products.
Image Credit: Ark Foods
Key Themes Behind This Trend
- Plant-based Convenience
- The rise of convenient, plant-based meals is disrupting traditional meal options and catering to busy, health-conscious consumers.
- Microwaveable Meals
- The trend towards quick and easy meals is creating opportunities for manufacturers to innovate in the microwaveable food category.
- Wholesome Ingredients
- Consumers are increasingly demanding healthy, wholesome ingredients in their food, creating opportunities for companies to differentiate themselves in the market.
Where This Applies
- Packaged Foods
- The growth of heat-and-eat, plant-based meals is disrupting traditional packaged food offerings and creating opportunities for manufacturers to provide healthier options.
- Convenience Stores
- Convenience stores can capitalize on the trend towards plant-based, microwaveable meals by offering these options to busy, health-conscious consumers.
- Meal Delivery Services
- Companies in the meal delivery industry can incorporate the demand for quick, plant-based options into their offerings, catering to consumers who want healthy meals without the time commitment of cooking.
