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Bacon-Encrusted Pizzas

Pizza Hut's Bacon Gold Crust Option Features an Extra Serving of Pork

— November 14, 2016 — Lifestyle
While the concept of adding extra cheese to the crust of a pizza is nothing new, Pizza Hut El Salvador is upping the ante by giving consumers the opportunity to add a sprinkling of meat to their crust with its new Bacon Gold option.

As part of a new promotion, Pizza Hut El Salvador customers can choose to add a layer of diced bacon, parmesan and cheddar cheese to the crust of any pizza. This includes everything from the personal pan pizzas to the larger Pizza 4 option. The Bacon Gold crust option also joins the existing Pepperoni Gold option, which involves adding a layer of pepperoni, parmesan and cheddar to the crust of any pizza.

While certainly not vegetarian-friendly, the new crust option is perfect for pizza-loving carnivores looking to satisfy a bacon craving.
Trend Themes
1. Bacon-encrusted Crusts - Pizza restaurants can experiment with meat-based crusts to attract customers who enjoy bold flavors and unique pizza experiences.
2. Meat-inspired Pizza Toppings - Restaurants can introduce new pizza toppings that incorporate meats in unique and creative ways to maintain customer interest and loyalty.
3. Customizable Pizza Crusts - Pizza establishments could offer customizable crust options to cater to different customer preferences and dietary restrictions.
Industry Implications
1. Fast Food - Fast-food chains could develop new menu items that incorporate bold flavors and unique textures to attract customers seeking novel dining experiences.
2. Casual Dining - Casual dining establishments can create unique pizza options that appeal to customers looking for new dining experiences and unique flavors.
3. Food Delivery Services - Food delivery services can expand their range of options to include restaurants that offer unique pizza options to attract new customers seeking novel culinary experiences.
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