McDonald's Japan Introduces Delicious New American Deluxe Burgers
References: mcdonalds.co.jp & highsnobiety
McDonald's Japan recently unveiled its line of American Deluxe Burger series, which is comprised of delectable sandwiches made with an American influence. The limited-edition selection draws direct inspiration from Idaho and Texas specifically.
The Texas burger this year features fried onions, two bacon slices, a beef patty, and two melted cheddar slices in a three-bun stack, complete with barbeque sauce as a nod to the state. The 2018 Idaho burger highlights the hash brown incorporation as a nod to the state known as the 'potato country.' It is accompanied by a beef patty, onion, bacon, garlic, cheddar sauce, and black pepper sauce. Notably, the American Deluxe burger series includes a breakfast sandwich for both states as well, including a pork sausage in place of the beef patty.
The Texas burger this year features fried onions, two bacon slices, a beef patty, and two melted cheddar slices in a three-bun stack, complete with barbeque sauce as a nod to the state. The 2018 Idaho burger highlights the hash brown incorporation as a nod to the state known as the 'potato country.' It is accompanied by a beef patty, onion, bacon, garlic, cheddar sauce, and black pepper sauce. Notably, the American Deluxe burger series includes a breakfast sandwich for both states as well, including a pork sausage in place of the beef patty.
Trend Themes
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American-inspired Burger Series — Opportunity for fast food chains to create limited-edition burger series inspired by different regions or countries.
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Delectable Sandwiches — Opportunity for restaurants to offer sandwiches with unique and flavorful combinations.
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Limited-edition Selections — Opportunity for businesses to create exclusive and time-limited product offerings to generate buzz and increase customer demand.
Industry Implications
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Fast Food Chains — Opportunity for fast food chains to innovate and introduce new burger series with regional influences.
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Restaurants — Opportunity for restaurants to experiment with new ingredients and flavors to create signature sandwiches.
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Food and Beverage — Opportunity for food and beverage companies to create limited-edition products that cater to specific tastes and preferences.
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