The classic pairing of vanilla and rum is a match made in culinary heaven, and the newest addition to the Dead Man's Fingers range is a vanilla-flavored rum-based spirit. Notably, the all-new Vanilla flavor isn't called a rum, like many of the other flavored rums that the brand produces, although it is made from rum with natural flavorings. This new rum-based spirit was made to be paired with cola or used in rum-based cocktails. While some cocktail recipes call for the use of vanilla syrups of liqueurs, this flavored product has the potential to simplify cocktail-making.
The Vanilla Spirit Drink introduces a first-of-its-kind bottle for the brand, and it's a clear one that shows off the caramel color of the liquid. This new clear bottle design is not only a standout but one that is made using increased volumes of recycled glass.
Vanilla Rum-Based Spirits
The Newest Dead Man's Fingers Product Pairs Vanilla and Rum
Trend Themes
1. Vanilla-flavored Spirits - As the newest vanilla-flavored rum-based spirit hits the market, there is an increasing trend in the production and sale of vanilla-flavored spirits.
2. Clear Bottle Designs - The launch of the Vanilla Spirit Drink in a clear bottle that is made using increased volumes of recycled glass is indicative of a trend toward clear bottle designs in the spirits industry.
3. Simplified Cocktail-making - With the introduction of the new vanilla-flavored rum-based spirit, there is a trend toward producing flavored products that simplify cocktail-making by eliminating the need for additional liqueurs or syrups.
Industry Implications
1. Spirits Industry - The spirits industry is seeing a trend toward producing flavored spirits, such as vanilla-flavored rum-based spirits, to appeal to consumers' changing tastes.
2. Beverage Industry - The beverage industry at large, including both alcoholic and non-alcoholic beverages, is seeing a trend toward clear bottle designs that showcase the appearance of the liquid and are made using increased volumes of recycled glass.
3. Hospitality Industry - With simplified cocktail-making becoming a trend, the hospitality industry can capitalize on the production of flavored spirits that eliminate the need for additional liqueurs or syrups, making the cocktail-making process easier and faster.