Coolhaus' Dairy-Free Ice Cream Cones can be enjoyed in a trio of indulgent vegan flavors like Cookies & Cream, Cookie Dough Lyfe and Strawberry Farmers Market. These dairy-free frozen desserts make the most of Perfect Day’s dairy-identical milk proteins, which are creating ripples across multiple industries for an animal-free dairy industry.
Filled with cookie crumb swirls, cookie chunks and fruit puree, these dairy-free desserts can be enjoyed by a wide range of consumers, especially heading into Veganuary. By ingredients, the Coolhaus Dairy-Free Ice Cream Cones are vegan-friendly, and free from nuts and peanuts.
Coolhaus was recently purchased by The Urgent Co., a subsidiary of Perfect Day, and its whole product line will be transitioning to plant-based.
Dairy-Free Frozen Cones
Coolhaus' Dairy-Free Ice Cream Cones are Made with Animal-Free Dairy
Trend Themes
1. Dairy-identical Milk Proteins - Creating opportunities to disrupt the animal-free dairy industry.
2. Vegan-friendly Frozen Desserts - Meeting demand for dairy-free alternatives during Veganuary.
3. Plant-based Transitions - A transition to plant-based products in the frozen dessert industry.
Industry Implications
1. Dairy Industry - Opportunity to disrupt the dairy industry with the development of animal-free dairy products.
2. Vegan Food Industry - Meeting demand for vegan-friendly frozen desserts during Veganuary.
3. Frozen Dessert Industry - The transition to plant-based products presents an opportunity for innovation in the frozen dessert industry.