This tiramisu recipe sets itself apart by having a chai tea flavor. Created by Sneh from the food blog Cook Republic, the homemade Chai Latte Tiramisu (or 'tea-ramisu') is lighter as it is free of eggs and is described as having "just the right amount of sweetness, creamy with subtle cardamom and cinnamon notes and a heady ginger hit."
Perfectly paired with a cup of black tea (such as Ginger Spice Tea from T2) and a gorgeous tea set, the dessert contains all the holiday flavors you are likely craving this time of year. Piping the top layer of cream into tiny tufts or little mounds before dusting with additional cocoa powder adds a certain wow factor that will impress guests.
Chai Latte Tiramisus
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This Tea-Flavored Tiramisu Recipe is a Delicious Holiday-Appropriate Dessert
- By: Alyson WyersDec 31, 2016