The Brewer's Table in Austin is a new restaurant-brewery concept that sets itself apart by sharing signature beers brewed in-house that "feature a crossover and collaboration of ideas and ingredients with the food." As such, the concept prides itself on offering much more than just food and drink pairings, as beer and ingredients used in the brewing process play a central role in each meal. For instance, by-products from the brewing process have the potential to show up on one's plate in a number of ways, perhaps as a hop leaf harissa, yeast pickles or beer-brined kraut.
When it comes to dessert, The Brewer's Table offers inventive choices like the Ice Cream Cone, which pairs toasted barley ice cream with yeast caramel, hop honey and a beer grain waffle.
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