Knowing that many consumers want to limit their intake of refined sugar and instead indulge with guilt-free natural sweeteners, D'vash Organics launched a line of superfood sweeteners. The brand makes its alternative sweeteners with upcycled Medjool dates and Carolina sweet potatoes, offering recipes that contain 25% less sugar than honey, agave nectar and maple syrup. These bottles of nectar and syrup are enhanced with ingredients that are non-GMO, gluten-free, fat-free, vegan-friendly and paleo.
As well as offering products like Sweet Potato Nectar and Date Nectar, D'vash Organics also produces unique superfood sweeteners like Cayenne Date Nectar, which adds a sweet and spicy kick to everything from baked goods to yogurt and salad dressing.
Image Credit: D'vash Organics