Vegan BBQ Sides

Purple Carrot Launched a New Summer BBQ Menu

Purple Carrot's summer BBQ menu is a delightful twist on classic BBQ fare. The menu features vegan versions of traditional BBQ sides like Creamy Mac and Cheese and Potato Salad.

Purple Carrot will launch its inaugural Chicago-style hot dog kit on July 17th, perfectly timed for National Hot Dog Day. This special hot dog features Upton’s Up Dog, a delectable and guilt-free option that caters to flexitarians and food enthusiasts alike. The Chicago-style hot dog is topped with a delightful array of condiments, including yellow mustard, sweet relish, yellow onion, dill pickle spears, Roma tomato, sport peppers, poppy seeds, and celery salt. It's a true celebration of flavors that captures the essence of Chicago's iconic hot dog tradition.

Notably, Purple Carrot’s Chicago Dog has 100% less cholesterol, 50% less fat, 85% less saturated fat, and 30% less sugar.

Image Credit: Purple Carrot

Vegan BBQ Menu
Purple Carrot's vegan BBQ menu offers plant-based versions of nostalgic BBQ dishes, transforming a traditionally meat-centric cuisine into a healthier alternative.
Flexitarian Hot Dog Kits
The launch of Chicago-style vegan hot dog kits caters to the growing flexitarian population, providing a low-fat, low-cholesterol gourmet option for summer barbecues.
Health-conscious Comfort Foods
With options like vegan Creamy Mac and Cheese and Potato Salad, Purple Carrot redefines comfort foods by making them both delicious and nutritious.

Sectors Adopting This

Plant-based Food
The plant-based food industry continues to innovate by offering familiar, enjoyable meals such as BBQ sides and hot dogs that appeal to both vegans and non-vegans.
Meal Kit Delivery
Companies in the meal kit delivery sector are capitalizing on the demand for convenient, health-conscious meal options that include vegan takes on beloved dishes.
Health and Wellness
The health and wellness industry benefits from vegan products that provide traditional flavors without the associated health risks of cholesterol and high fat.
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MARKETTop markets: North America, South America, Europe, Asia
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