Minimalist Baker's recipe for Spaghetti Squash Lasagna refashions a traditional Italian dish. This tasty fall-friendly meal is a fusion of warm flavors that will comfort you all season long.
Since spaghetti squash tastes like the usual pasta noodles, this vegetable fits right in with a lasagna recipe and acts as the noodle base. Using vegetable noodles and tofu ricotta, this meal is found to be very healthy in addition to hearty. Other nutritional ingredients include dairy-free cheese and nutritional yeast, which make this meal vegan as well as gluten-free.
Spaghetti Squash Lasagna is the perfect meal for a weeknight or a dinner party. Serve alongside a light salad and enjoy your healthy feast.