If you have a sweet tooth, this recipe for s'mores french toast is a delicious way to start your day. This breakfast ensures you thoroughly enjoy the day's most important meal, while also making the transition from summer to fall (and back to school) a bit sweeter. Created by Jessica Merchant from the food blog How Sweet It Is, the homemade s'mores french toast takes a classic campfire treat and melds it with a breakfast staple.
Using slightly stale bread and eggs, you can recreate this flavored french toast at home. For the s'mores element, you will also need tasty ingredients including graham cracker crumbs, high quality chocolate (milk or dark, depending on your preference) and mini marshmallows.
What Makes This Trend Stand Out
- Gourmet Breakfasts
- Opportunity for restaurants and food companies to create unique and indulgent breakfast options that cater to consumers with a sweet tooth.
- Campfire-inspired Cuisine
- Potential for chefs and food entrepreneurs to create dishes that combine the nostalgic flavors of campfire treats with modern culinary techniques.
- Creative Flavor Combinations
- Scope for food product developers and flavor companies to innovate by combining unexpected flavors, such as s'mores and french toast, to create new taste experiences.
Sectors Adopting This
- Restaurant and Food Services
- Opportunity for breakfast-focused restaurants and food service providers to differentiate themselves by offering unique and indulgent breakfast options inspired by campfire treats.
- Food Blogging and Recipe Development
- Potential for food bloggers and recipe developers to create and share unique recipes that combine classic campfire flavors with breakfast dishes, appealing to a wide audience.
- Food Product Manufacturing
- Scope for food companies to develop and produce pre-packaged breakfast items with campfire-inspired flavors, offering convenience and novelty to consumers.
