Starbucks Japan Releases a Mouth-Watering Pistachio Drink
Kalina Ned — December 4, 2018 — Special
References: blog.japancrate & starbucks.co.jp
One of the most highly anticipated seasonal drink menus on the market is that of Starbucks. Given the global reach of the mega-brand, that is not surprising. For the 2018 Holiday season, the coffee house is releasing a Pistachio Christmas Tree Frappuccino that features both pistachios and raspberries. The rich and bold flavorful duo is, of course, engineered for maximum indulgence. The aesthetic composition is holiday-inspired as well. Available starting December 5th, the Pistachio Christmas Tree Frappuccino features macadamia nuts for added texture.
In addition to this, Starbucks Japan boasts another indulgent item on its seasonal drink menu — the White Chocolate Snow. Made available to consumers on October 22nd, the beverage boasts a white chocolate sauce, fluffy marshmallows, and silver pearl chocolates.
Photo Credits: Starbucks Japan
In addition to this, Starbucks Japan boasts another indulgent item on its seasonal drink menu — the White Chocolate Snow. Made available to consumers on October 22nd, the beverage boasts a white chocolate sauce, fluffy marshmallows, and silver pearl chocolates.
Photo Credits: Starbucks Japan
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