The Cold Stone Creamery Sea Salt Caramel PieScream Cake has been introduced by the ice cream brand as a new dessert option for consumers to try out when seeking a different kind of sweet treat on special occasions.
The frozen dessert is made with a graham cracker crust that has been filled with a layer of Sea Salt Caramel ice cream with being topped with a layer of traditional yellow cake. The dessert is finished with a whipped topping, a drizzling of caramel and a touch of Ghiradelli chocolate to round it off as an indulgently decadent treat.
The Cold Stone Creamery Sea Salt Caramel PieScream Cake boasts a hybrid formula that speaks to consumer preferences for fusion food varieties.
Image Credit: Cold Stone Creamery
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