Gym-N-Eat Crickets, a company based in the city of Ames in Iowa, is offering a delicious insect snack that makes use of crickets, which are increasingly prized as a healthy and exceptionally sustainable source of protein.
The 'Gym-N-Eat Crickets' collection of savory snacks is available in a number of flavors that range from Dill Pickle and Smokey BBQ to Hot & Spicy and Fiesta versions. Offered up in half-ounce bags, these cricket snacks are proven to be high in protein, calcium, iron and Vitamin B12, whilst being low in fat.
In addition to offering a wide assortment of nutritional benefits and tasting delicious, the 'Gym-N-Eat Crickets' line of insect snacks also supports a more sustainable future, given the fact that cricket farming calls for a miniscule proportion of the water, land and feeding requirements associated with conventional animal protein sources such as cattle and chicken.
Image Credit: Gym-N-Eat Crickets
What's Driving This Trend
- Insect Protein Products
- Cricket farming being a more sustainable protein source, insect-based products could be the future of protein.
- Sustainable Snacking
- Alternative protein snack options can benefit people and the planet, paving way for healthier, more sustainable snacking.
- Alternative Protein
- With the growing awareness of sustainable protein, alternative protein sources are becoming an important topic.
Who This Affects Most
- Food
- The food industry should look into alternative protein sources to offer more sustainable options to consumers.
- Environment
- The environment industry can benefit from sustainable protein sources, leading to lower carbon footprints and resource utilization.
- Health
- Alternative protein sources can have a wider range of nutritional benefits, leading to beneficial health outcomes for consumers.
