Black beans, sesame seeds, broccoli, onions and sweet potato are just a few of the ingredients that you'll find in these savory breakfast porridge packs from Barojuk. While North American markets tend to favor sweet additions to oatmeal like berries and syrup, these Asian breakfast meals epitomize how common it is for savory flavors to be eaten first thing in the morning overseas.
In addition to the unusual vegetable additions, the porridge is made from a base of hearty germinated brown rice that is low in both sodium and sugar—formulated by nutritionists, this is to be expected. Another perk to this easy-to-make breakfast is that all of the ingredients in these porridge products come from Korea, serving as a savory breakfast that makes a great way to power up.
Savory Asian Porridges
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