Burger King's Rodeo Crispy Chicken Sandwich is a Hearty New Option
Katherine Pendrill — January 11, 2018 — Lifestyle
For those looking for a chicken sandwich as hearty and filling as a burger, look no further than Burger King's new Rodeo Crispy Chicken Sandwich. Featuring two types of meat and a generous helping of onion rings, the new sandwich is perfect for even the hungriest rodeo star.
Burger King's new Rodeo Crispy Chicken Sandwich is an elevated take on the brand's original chicken sandwich. In addition to a crispy-fried chicken filet, the new sandwich also boasts a layer of crispy onion rings, three strips of thick-cut bacon, BBQ sauce, mayo, and American cheese, all served on a potato bun. While the sandwich is hearty enough for any cowboy, the 'Rodeo' moniker primarily refers to the tasty pairing of onion rings and BBQ sauce.
Burger King's new Rodeo Crispy Chicken Sandwich is an elevated take on the brand's original chicken sandwich. In addition to a crispy-fried chicken filet, the new sandwich also boasts a layer of crispy onion rings, three strips of thick-cut bacon, BBQ sauce, mayo, and American cheese, all served on a potato bun. While the sandwich is hearty enough for any cowboy, the 'Rodeo' moniker primarily refers to the tasty pairing of onion rings and BBQ sauce.
Trend Themes
1. Elevated Fast Food - Restaurants can experiment with premium ingredients and creative combinations to offer customers a more luxurious fast food experience.
2. Meat Alternatives - As the popularity of plant-based meats continues to grow, fast food chains can explore ways to create hearty, satisfying options for non-meat-eating and health-conscious customers.
3. Fusion Cuisine - By blending together different culinary traditions, chefs can develop creative and exciting new menu items that offer customers a unique taste experience.
Industry Implications
1. Fast Food Chains - Fast food chains can innovate their menus to provide customers with new and unique items that offer a premium and satisfying experience.
2. Plant-based Meat Producers - As more and more customers choose plant-based meats, producers can create hearty meat alternative options that can satisfy customers looking for a filling and delicious meat-free sandwich.
3. Food Truck Vendors - Food truck vendors can expand their offerings by experimenting with different fusion cuisines that provide customers with tasty and exotic new menu options.
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