Traditionally a Chinese tea, this oolong tea blend is inspired by a Latin American dessert. The Dulce De Leche Oolong Dessert Tea from Tealish Fine Teas makes a decadent hot beverage you can enjoy at any point throughout the day -- without the calories.
Described as "creamy, caramelly dulce de leche spread on toast," the oolong tea is part of the Toronto-based gourmet tea house's Dessert Tea Collection. Rich, sweet and free of calories, the tea has overtones of buttery caramel and fluffy cream, along with undertones of toasty oolong and brown sugar. Popular in southern China, oolong becomes culture-crossing with this flavor fusion.
Available in a set of triangular tea bags, the silken pyramid steepers are biodegradable, making them environmentally-friendly too.
What Makes This Trend Stand Out
- Global Tea Trends
- Opportunities to create unique and unconventional tea blends such as dessert-inspired teas.
- Sustainable Packaging
- Opportunities to explore environmentally-friendly and biodegradable tea packaging options.
- Healthy Alternatives
- Opportunities to innovate in the tea industry by providing healthier alternatives to traditional desserts in the form of dessert-inspired tea flavors.
Sectors Adopting This
- Food and Beverage
- Opportunities for restaurants and cafes to offer unique dessert-inspired tea beverages on their menus.
- Packaging
- Opportunities for packaging companies to create sustainable and biodegradable tea packaging options.
- Health and Wellness
- Opportunities for health and wellness companies to market dessert-inspired tea flavors as a healthy alternative to traditional desserts.
