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All-Natural Canned Cocktails

Ogden's Own Distillery Launched Its Very First Canned Cocktails

— February 8, 2021 — Lifestyle
Ogden's Own, the largest independent distillery in Utah, has announced its first canned cocktails, which it's launching in two delicious flavors: Five Wives Moscow Mule and Five Wives Vodka Soda.

Both varieties are made with all-natural ingredients and are completely free of gluten, making them a great drink of choice for anyone looking for a convenient ready-to-drink cocktail that forgoes the artificial additives that are found in many competing products.

The distillery's Moscow Mule is made with a blend of Chinese and Indian ginger extracts, lime juice, raw cane sugar, and its award-winning Five Wives Vodka. The Vodka Soda features fresh-squeezed lime citrus, which complements its Five Wives Vodka by lightly balancing it, making for a refreshing beverage that's easy to sip.

Image Credit: Ogden's Own
Trend Themes
1. All-natural Canned Cocktails - The rise of all-natural canned cocktails is a disruptive innovation opportunity for the ready-to-drink market to address consumers' demand for healthier, convenient alcoholic beverage options.
2. Gluten-free Alcoholic Beverages - The trend towards gluten-free alcoholic beverages presents an innovation opening for distilleries and alcoholic beverage companies to experiment with alternative gluten-free ingredients and flavors.
3. Ginger-infused Cocktails - The popularity of ginger-infused cocktails offers a promising innovation prospect for distilleries and beverage manufacturers to develop new ginger-based alcoholic beverages.
Industry Implications
1. Distillery - Distilleries could leverage the rise of all-natural canned cocktails to create new products that are healthy and convenient for consumers on the go.
2. Ready-to-drink Market - The ready-to-drink market has an opportunity to address consumers' demand for healthier and gluten-free options by introducing new all-natural canned cocktails.
3. Alcoholic Beverage Manufacturing - Alcoholic beverage manufacturers can capitalize on the trend of ginger-infused cocktails to create new product lines or revamp existing ones.
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