The Little Caesars Chicago Style Pizza is a new deep dish menu item arriving at participating locations in Canada for patrons to choose as a decidedly thicker option. The pizza starts off with a thick Chicago-style crust in a medium size, and is layered with sauce, cheese, pepperoni, Italian sausage, onions, green peppers, additional cheese and a final topping of parmesan cheese with oregano. These ingredients combine to give the pizza a thick, rich texture and flavor that's more artisanal in nature.
The Little Caesars Chicago Style Pizza is priced at $12.99 CAD and is only available for a limited time. The pizza comes as the brand's second deep dish menu item in addition to the Deep!Deep! Dish Pizzas.
Image Credit: Little Caesars Canada
Key Themes Behind This Trend
- Deep-dish Pizza
- Businesses in the pizza industry can focus on creating new deep-dish pizza recipes to capture customers who are seeking thicker options.
- Artisanal Pizzas
- QSRs and fast food restaurants can explore creating artisanal pizzas or incorporating artisanal ingredients to attract customers seeking more unique flavors.
- Limited-time Offers
- Businesses can maximize interest and profits by creating time-limited offers that will encourage customers to try new menu items over a short period during the year.
Where This Applies
- Fast Food
- Fast food chains can incorporate limited-time offers of new pizza types to entice those who are looking to enjoy a different type of cuisine.
- Qsrs
- Quick Service Restaurants can embrace artisanal pizzas or thick crust pizzas to set themselves apart from competition and cater to people who might be seeking a change from traditional pizza recipes.
- Frozen Pizza Industry
- The frozen pizza industry can develop and release a new line of thick-crusted pizzas that can be conveniently prepared and consumed by customers at home.
