What is the trend of low-sodium deli packs?

Disruptive innovation opportunity: Developing low-sodium deli packs that offer a healthier alternative to traditional deli meat snacks without compromising on flavor.

What is the trend of gluten-free meat snacks?

Disruptive innovation opportunity: Creating a range of gluten-free meat snacks to cater to consumers with gluten sensitivities or preferences for gluten-free products.

What is the trend of authentic and nutritious deli options?

Disruptive innovation opportunity: Introducing deli products that are both authentic in taste and nutrient-rich, providing a wholesome alternative to conventional deli options.

What are the implications for the food and beverage industry?

Disruptive innovation opportunity: Incorporating healthier ingredients and production processes into the food and beverage industry to create better-for-you deli options.

What are the implications for the health and wellness industry?

Disruptive innovation opportunity: Leveraging the growing demand for healthy snacks within the health and wellness industry to develop innovative, low-sodium and gluten-free meat snack options.

What are the implications for the retail industry?

Disruptive innovation opportunity: Collaborating with retailers to expand the availability of low-sodium deli packs and gluten-free meat snacks in stores, tapping into the retail industry's reach and distribution channels.

Low-Sodium Deli Packs : Healthy Meat Snack

Noel's Kesania Range Offers Healthy Meat Snacks That Don't Skip on Flavor

Jana Pijak — April 17, 2018 — Lifestyle

References: noel.es

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Spain-based food brand Noel specializes in a variety of pre-cooked and cured deli meat options that are known for their high quality ingredients and great taste -- its Kesania range is no exception and offers healthy meat snacks that don't skip out on flavor.

The healthy meat snack range consists of low-sodium cooked ham and a cooked turkey breast option in a fine cut. In addition to featuring a lower salt content, these products are also gluten and lactose-free.

While deli staples are a quick and easy snack for meat lovers, they can often feature an abundance of artificial preservatives, additives and a staggering amount of sodium. Noel's Kesania products are authentic, flavorful and nutritious, giving meat eaters a more diet-friendly alternative to similar products on the market.

Trend Themes

Low-sodium Deli Packs — Disruptive innovation opportunity: Developing low-sodium deli packs that offer a healthier alternative to traditional deli meat snacks without compromising on flavor.
Gluten-free Meat Snacks — Disruptive innovation opportunity: Creating a range of gluten-free meat snacks to cater to consumers with gluten sensitivities or preferences for gluten-free products.
Authentic and Nutritious Deli Options — Disruptive innovation opportunity: Introducing deli products that are both authentic in taste and nutrient-rich, providing a wholesome alternative to conventional deli options.

Industry Implications

Food and Beverage — Disruptive innovation opportunity: Incorporating healthier ingredients and production processes into the food and beverage industry to create better-for-you deli options.
Health and Wellness — Disruptive innovation opportunity: Leveraging the growing demand for healthy snacks within the health and wellness industry to develop innovative, low-sodium and gluten-free meat snack options.
Retail — Disruptive innovation opportunity: Collaborating with retailers to expand the availability of low-sodium deli packs and gluten-free meat snacks in stores, tapping into the retail industry's reach and distribution channels.

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