Haus aperitifs take a refined approach to the casual drinking experience with a diverse variety of complex flavors. Made locally in Sonoma County, Haus aperitifs are defined in opposition to corporate liquor companies, bringing an artisanal touch to beverage brewing. This touch is reflected in the personalized accents added to Haus aperitifs, such as simple ingredient lists attached to each bottle and the use of recyclable packaging for shipping.
Haus aperitifs come in seven custom concoctions: Citrus Flower, Lemon Lavender, Spiced Cherry, Bitter Clove, Rose Rosé, Ginger Yuzu, and Grapefruit Jalapeño. These flavor profiles have a specific emphasis on botanical-infused enhancements over top of a solid Chardonnay foundation. Haus aperitifs, which have under a 20% ABV, are specifically designed to be savored slowly in the midst of intimate social gatherings rather than at noisy parties. The refreshing beverages can be ordered online from the Haus site.
Image Credit: Haus