Rich Products Corp. recently expanded its menu of products for convenience store operators with the launch of its new Gluten Free Parbaked Detroit Style Pizza Crust.
With the launch of its latest product, Rich Products is aiming to cater to the growing demand for personal-sized entrees and the popularity of gluten-free offerings. The new Gluten Free Parbaked Detroit Style Pizza Crust satisfies both of these trends with a 9-by-7-inch premium, personal-sized pizza crust that's on the thicker side just like classic Detroit-style pizza. The crust has been parbaked, which gives convenience store operators the flexibility to bake up personal pizzas with minimal skill or equipment. Each personal-sized crust clocks in at nine ounces and there are 20 per case.
Image Credit: Rich Products Corp.
Key Themes Behind This Trend
- Personal-sized Entrees
- The trend for personal-sized entrees is growing, presenting a disruptive innovation opportunity for companies to offer more options.
- Gluten-free Offerings
- The popularity of gluten-free offerings presents a disruptive innovation opportunity for companies to create more products to cater to this group.
- Pre-made Pizza Crusts
- Pre-made pizza crusts are an emerging trend, creating an opportunity for companies to offer convenient and easy-to-make pizza options.
Where This Applies
- Convenience Store Industry
- The convenience store industry can benefit from this trend by offering personalized and gluten-free options.
- Frozen Food Industry
- The frozen food industry can innovate by offering more gluten-free and personal-sized options for customers looking for convenient meals.
- Food Manufacturing Industry
- The food manufacturing industry can benefit from this trend by creating more pre-made pizza crusts to cater to consumers looking for easy and quick meal options.
