The Corgi Earl Grey Gin Can be Sipped on its Own or Used in Cocktails
Michael Hemsworth — April 13, 2019 — Lifestyle
References: corgispirits & uncrate
The Corgi Earl Grey Gin has been created by the New Jersey-based distillery as a premium spirit for consumers who are looking for versatile libation that elevates the experience to a new level. The spirit is made with a London Dry style gin that is achieved with top-quality botanicals along with bergamot citrus peel. It's then infused with authentic Earl Grey tea to give the concoction a distinct flavor and color that is unlike anything out there to satisfy spirit connoisseurs who are seeking out a new approach to the classic libation.
The Corgi Earl Grey Gin is priced at $35 per bottle and is capable of being sipped on its own or incorporated into any gin-based cocktail of your choosing.
The Corgi Earl Grey Gin is priced at $35 per bottle and is capable of being sipped on its own or incorporated into any gin-based cocktail of your choosing.
Trend Themes
1. Tea-infused Spirits - The trend of infusing spirits with tea opens up opportunities for premium, unique flavor profiles and potential health benefits.
2. Versatile Cocktails - The popularity of versatile spirits like tea-infused gin encourages mixologists to experiment with unique cocktail recipes, providing differentiation for bars and restaurants.
3. Premiumization - Tea-infused gin represents a growing trend in premium spirits, targeting consumers seeking unique, high-quality flavor experiences.
Industry Implications
1. Alcohol - The alcohol industry has a disruptive innovation opportunity to expand product categories into tea-infused spirits, targeting consumers seeking unique flavor experiences.
2. Food and Beverage - The food and beverage industry has a disruptive innovation opportunity to create unique, tea-infused cocktail recipes that set their establishment apart and appeal to consumers seeking novel taste experiences.
3. Health and Wellness - The health and wellness industry has a disruptive innovation opportunity to market tea-infused gin as a healthier, natural alternative to traditional spirits, emphasizing the potential benefits of tea for the body and mind.
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