Chilled Dubai Chocolate Drinks

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Starbucks is Launching Customer-Inspired Dubai Chocolate Drinks

— December 2, 2025 — Lifestyle
New food and drinks are coming to Starbucks coffeehouses in the United States as of January 6th, including two Dubai chocolate drinks: the Iced Dubai Chocolate Matcha and Iced Dubai Chocolate Mocha, both inspired by viral customer creations. For those who can't get enough of all things pistachio, there's also the new Pistachio Cortado, returning alongside fan favorites like the Pistachio Latte and Pistachio Cream Cold Brew.

Other new items on Starbucks' 2026 menu include the Caramel Protein Matcha and Caramel Protein Latte, a sugar-free caramel syrup, plus Truffle, Mushroom & Brie Egg Bites, and the Turkey Bacon, Cheddar & Egg White Sandwich from Starbucks' year-round menu will feature a new Cherrywood-smoked turkey bacon.

Trend Themes

  1. Customer-driven Beverage Innovations — Brands are capitalizing on viral customer creations to develop new and exciting beverage offerings, enhancing user engagement and satisfaction.
  2. Pistachio Flavor Trend — Rising popularity of pistachio-flavored beverages and food items highlights an opportunity for expansion in nut-based flavors and ingredients.
  3. Protein-infused Drinks — The introduction of protein-rich beverages like Caramel Protein Matcha and Lattes points to a growing demand for functional drinks with added health benefits.

Industry Implications

  1. Specialty Coffee Chains — Coffee chains are innovating by incorporating globally inspired flavors and customer-inspired creations to attract diverse consumer demographics.
  2. Plant-based and Nut-based Ingredients — The surge in pistachio and nut-flavored offerings underscores the potential for growth in the plant-based and nut-based ingredient market.
  3. Functional Foods and Beverages — The integration of protein and low-sugar options in traditional coffeehouse menus signals a shift towards more health-conscious and functional food and drink offerings.
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