Dreamland Creamery is a new kind of light ice cream that boasts a better-for-you recipe with 50% less sugar than regular ice cream and eight grams of protein—which is comparable to the protein content in a glass of milk. The light ice cream range is crafted with ultra-filtered milk and is free from artificial flavors or colors. Dreamland Creamery is introducing itself with protein-rich versions of classic flavors like Vanilla, Chocolate Chocolate Chip, Cookies & Cream and Peanut Butter Chocolate Swirl.
Strong competition in the ice cream market is challenging ice cream brands to make their products stand out by offering better-for-you formulas that are packed with more benefits than ordinary ice cream.
Image Credit: Dreamland Creamery
What's Driving This Trend
- Protein-packed Light Ice Creams
- Opportunity for ice cream brands to create better-for-you options with higher protein content.
- Ultra-filtered Milk
- Potential for utilizing ultra-filtered milk in various food and beverage products to enhance nutritional value.
- Better-for-you Formulas
- Growing demand for healthier alternatives in the food industry, creating opportunities for brands to develop recipes with reduced sugar and artificial ingredients.
Who This Affects Most
- Ice Cream
- Ice cream industry can explore protein-rich options to cater to health-conscious consumers.
- Dairy
- Dairy industry can leverage ultra-filtered milk as an ingredient to enhance the nutritional profile of various products.
- Food and Beverage
- Food and beverage industry can capitalize on the demand for better-for-you options by developing recipes with reduced sugar and artificial ingredients.
