This baseball season you can enjoy deep fried nachos when you watch the Milwaukee Brewers play. Rather than playing it safe with your standard ballpark frank, Cracker Jacks or regular nachos, you will be able to eat the artery-clogging snack on a stick.
Dubbed 'Inside the Park' nachos, the dish will be available at Miller Park in Wisconsin. The nachos are stuffed with taco meat, then rolled in crushed up Doritos chips, deep fried and finally topped with sour cream and cheese. Again, the whole thing is also on a stick, putting an interesting spin on the corn dog.
Additionally, you can also opt for the 'Down Wisconsin Avenue' brat, which is a bratwurst with fries, cheese curds, gravy, sauerkraut, fried jalapenos, cheese sauce, sour cream and chives.
What Makes This Trend Stand Out
- Deep Fried Snacks
- Disruptive innovation opportunity: Explore creative ways to deep fry popular snacks, adding novelty and flavor.
- Gourmet Baseball Food
- Disruptive innovation opportunity: Elevate the culinary experience at sports venues by offering unique and indulgent dishes.
- Portable Food on a Stick
- Disruptive innovation opportunity: Develop convenient handheld food options that can be enjoyed on the go.
Sectors Adopting This
- Food and Beverage
- Disruptive innovation opportunity: Experiment with unconventional ingredients and cooking methods to create new food trends.
- Sports and Entertainment
- Disruptive innovation opportunity: Innovate food offerings at stadiums and arenas to enhance the spectator experience.
- Street Food
- Disruptive innovation opportunity: Design portable street food that combines traditional and unique flavors for convenient consumption.
