Although sweeteners like stevia and xylitol have been dominating the alternative sweetener market for quite some time, there's another product on the market called Erysweet Erythritol Sweetener that's a great coffee sugar substitute and much more. Featuring 95% less calories than sugar, no GMOs and completely naturally derived, Erysweet Erythritol Sweetener can be utilized as a sweetener in a variety of household uses in everything from coffee, to desserts and beyond.
One of the common complaints with stevia is the bitter aftertaste that can be present upon consumption, but Erysweet Erythritol Sweetener has no aftertaste and is purported to be 70% as sweet as sugar, which makes it a competitor to products like Splenda as well.
Erysweet Erythritol Sweetener has a zero rating on the glycemic index because it does not affect blood sugar or insulin levels in the slightest.
Natural Guilt-Free Sweeteners
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