With the introduction of Non-Dairy Chobani, Chobani is introducing its first-ever plant-based recipe to satisfy consumers who are looking for a dairy-free yogurt experience that's still satisfyingly rich, as well as packed with probiotics and other beneficial ingredients.
The plant-based Non-Dairy Chobani range is made with only natural, non-GMO ingredients and no artificial flavors to create simple, fruit-focused varieties like Blueberry, Mango, Strawberry and Peach. These dairy-free alternatives boast a base of coconut and contain 25% less sugar than comparable non-dairy alternatives on the market. For the utmost convenience, Non-Dairy Chobani is offered in both single-serve cups and bottled drink formats.
Due to the fact that plant-based products need food labels to distinguish them from their dairy counterparts, Chobani describes that it is "taking a leadership role in advocating for transparency in dairy and clear distinctions between milk-based foods."
Coconut-Based Yogurt Alternatives
More Stats +/-
Rustically Charming Yogurt Rebrandings
Vibrant Globally Inspired Entrees
Low-Sugar Protein Yogurts
Three-Ingredient Fruit Pops
Free 2019 Report & eBook
Get the top 100 trends happening right NOW -- plus a FREE copy of our award-winning book.
Our Research Methodology
This article is one of 350,000 experiments. We use crowd filtering, big data and AI to identify insights.