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Bandar Foods' New Condiment is an Alternative to All-American Sauces

At this year's Winter Fancy Food Show, Bandar Foods introduced the world to a first-of-its-kind squeezable Indian-inspired chutney sauce in two flavors—Mint Cilantro Chili and Spicy Mango Chili. The condiments are made with a simple list of ingredients, which includes traditional herbs like fenugreek and asafoetida.

While there are many chutney products on the market, what sets these two new flavors apart is their packaging. In easy-to-use squeezable bottles, the condiment is designed to add instant flavor and a hint of spice to favorite American dishes such as pizza, hot dogs, soups, rice and fries. As a company based out of Philadelphia, Bandar Foods Inc. prides itself on offering a range of Indian-inspired food products for American audiences.