The holidays have arrived at Subway and the brand is celebrating with the debut of two new rotisserie-style chicken sandwiches: the Chicken & Bacon Ranch sandwich and the Baja Chicken & Bacon sandwich.
The first of the new sandwiches is the Chicken & Bacon Ranch Sub, which consists of hand-pulled rotisserie-style chicken, paired with hickory-smoked bacon, melted Monterey cheddar, and Subway's creamy zesty peppercorn ranch sauce. Next up is the Baja Chicken & Bacon Sub, which features the same duo of hand-pulled rotisserie-style chicken new hickory-smoked bacon, but with pepper jack cheese and Subway's new Baja Chipotle sauce.
Both of Subway's new chicken and bacon offerings are available as a wrap, bowl, salad, or melt so you can enjoy the new combos any way you like.
Image Credit: Subway
What Makes This Trend Stand Out
- Rotisserie-style Chicken Sandwiches
- The trend of fast-food franchises offering rotisserie-style chicken sandwiches creates an opportunity for restaurants and food chains to develop new menu items using this cooking method.
- Bacon-infused Offerings
- The trend of bacon-infused fast food items like the new Chicken & Bacon Ranch and Baja Chicken & Bacon sandwiches provides opportunities for premium ingredients and unique flavors to be added in traditional fast foods.
- Customizable Sandwiches
- The trend of customizing ingredients in sandwiches allows for brands like Subway to reach a wider audience by offering different options in terms of dietary restrictions and preferences.
Sectors Adopting This
- Fast Food Industry
- The fast food industry can take advantage of the trend of customizable sandwiches by offering more options, thereby increasing customer satisfaction and retention.
- Poultry Industry
- The increased demand of rotisserie-style chicken sandwiches can create opportunities for the poultry industry to introduce new products and methods of cooking to adapt to the trend.
- Cheese Industry
- With the growing trend of cheese toppings, the cheese industry can innovate with new products and flavors to cater to the growing demand of sandwich toppings and fillings.
