The Kind Pressed Pineapple Snacks Offer Blended Drink in an Edible Format
Misel Saban — September 3, 2016 — Lifestyle
References: kindsnacks & trndmonitor
Kind Snacks takes inspiration from smoothies for its latest bar recipe that uses pressed fruit and superfoods to offer consumers a conveniently edible version of some of their favorite blended drink combinations. This includes a Kind Pressed Pineapple Coconut Chia Bar that takes just like a smoothie.
The bars are made with pressed tropical fruits such as pineapple and apple that is then accented with coconut and chia seeds to improve digestion. The bar tastes similar to a smoothie thanks to the way the fruit is pressed -- retaining the fruit's natural and bold flavor. The ingredients are all-natural and the bars are made exclusively with produce making the snack an ideal gluten-free option. The use of natural fruits eliminates the need to add refined sugars to sweeten the bar, making it a healthy dessert option.
The bars are made with pressed tropical fruits such as pineapple and apple that is then accented with coconut and chia seeds to improve digestion. The bar tastes similar to a smoothie thanks to the way the fruit is pressed -- retaining the fruit's natural and bold flavor. The ingredients are all-natural and the bars are made exclusively with produce making the snack an ideal gluten-free option. The use of natural fruits eliminates the need to add refined sugars to sweeten the bar, making it a healthy dessert option.
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