The gods up in dessert heaven have bestowed one mouthwatering hybrid treat on earth with the banana split ice cream cake. Concocted by Michelle of the Brown Eyed Baker, this sinfully sweet treat is packed with all the toppings found on the classic ice cream parlor creation.
Starting off with a base of Oreo crumbs and bananas, the sky-high cake is piled with layers of Neapolitan ice cream. Garnished with dollops of whip cream and chopped walnuts, the dessert is capped off with ravishing Maraschino cherries. The sundae-inspired cake showcases how desserts can inspire one another in unimaginable ways. Although the cake may look over-the-top, putting it together is less effort than one would imagine.
Bring back childhood memories with this nostalgic and decadent banana split ice cream cake.