Sargento Foods recently rolled out a new line of nutrition-focused snacks called Balanced Breaks. With a growing number of consumers snacking on the go, there is a growing demand for food products that are made for maximum portability. These new snack kits differ from comparable products in that they are not only handy, but they are also nutritionally complete.
The new Balanced Breaks snacks feature different combinations of nuts, cheese and dried fruit. The inclusion of multiple different ingredients not only creates delicious flavor combinations, but also provides consumers with a nutritional boost that keeps hunger at bay. In fact, each snack kit packs up to eight grams of protein while still clocking in at less than 200 calories per serving.
For consumers looking for an all-on-one snack that does not compromise on flavor, the Balanced Breaks kits from Sargento Foods are the perfect option.
Why This Trend Is Growing
- Portable Nutrition
- The trend for on-the-go eating creates an opportunity for food and snack companies to create nutrition-focused products that are portable and easy to eat while traveling.
- Combination Snacks
- Food and snack companies can innovate by combining multiple ingredients that provide both nutrition and delicious flavor for consumers looking for a complete snacking experience.
- Protein-packed Snacks
- There is an opportunity for food companies to develop snacks with a high protein content that can keep hunger at bay and provide the necessary energy needed for a busy lifestyle.
Industries Being Reshaped
- Snack Food Industry
- The snack food industry can innovate by creating more nutritionally balanced options that cater to busy consumers looking for both flavor and functionality in their snacks.
- Convenience Store Industry
- The convenience store industry can capitalize on the trend for portable nutrition by creating curated snack options that cater to busy consumers and provide them with a healthy snack option on-the-go.
- Health Food Industry
- The health food industry can innovate by creating snack options that not only provide necessary nutrition but also cater to specific dietary needs such as gluten-free, vegan, or keto diets.
