BabySteals' Baby Food Recipes Take Inspiration From Desserts
Laura McQuarrie — March 13, 2015 — Lifestyle
References: baby.steals
Baby food is typically blended to feel pure, fruity and fresh, but these baby food recipes from the BabySteals blog take after decadent desserts—without being unhealthy. Introducing infants to indulgence early are recipes for Coconut Cake, Apple Pie, Funfetti Cake and Strawberry Shortcake baby food blends. Rather than being loaded with unhealthy sugars and processed ingredients, these decadent fruit bowls are only made with wholesome, filling ingredients like bananas, oatmeal, applesauce, yogurt and even breast milk.
When it comes to looking for healthier options than cakes and pies, most adults could probably take note from these recipes. When preparing these treats for her child, Angie's BabySteals comically notes "I may or may not have let my 14-month-old taste test all of these until he was full and then polished them off myself."
When it comes to looking for healthier options than cakes and pies, most adults could probably take note from these recipes. When preparing these treats for her child, Angie's BabySteals comically notes "I may or may not have let my 14-month-old taste test all of these until he was full and then polished them off myself."
Trend Themes
1. Decadent Baby Food - Disruptive innovation opportunity: Capitalize on the growing demand for indulgent baby food recipes that mimic popular desserts, while offering healthy, wholesome ingredients.
2. Wholesome Dessert Alternatives - Disruptive innovation opportunity: Develop healthier dessert alternatives for adults that are inspired by popular sweet treats, but made with nutritious ingredients.
3. Creative Baby Food Blends - Disruptive innovation opportunity: Create a range of innovative baby food blends that introduce infants to a variety of flavors and textures, using natural and nutritious ingredients.
Industry Implications
1. Baby Food - Disruptive innovation opportunity: Enter the baby food industry with a focus on offering unique and indulgent flavor options that are still made with wholesome ingredients.
2. Healthy Desserts - Disruptive innovation opportunity: Capitalize on the health-conscious consumer market by offering nutritious dessert alternatives that mimic popular sweet treats in both taste and presentation.
3. Food and Beverage - Disruptive innovation opportunity: Develop innovative and creative food and beverage products that cater to both the nutritional needs of infants and the indulgent desires of adults.
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