Many health-conscious consumers are looking to decrease their intake of artificial sweeteners and sugar, so brands are responding with new alternatives like the AVANSYA Reb M. Developed by Royal DSM, the sweetener is created through a sustainable fermentation process that is completely natural, calorie-free and free of any traditional sugar. This makes it perfect for use in a variety of different food and beverage products to offer consumers a way to enjoy classic sweetness without having to worry about traditional sugar or artificial sweetener intake.
The AVANSYA Reb M from Royal DSM will be showcased this year at IFT in the form of a yogurt that is infused with the sweetener to let patrons give it a try to compare how it measures up against existing options on the market.
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