People have been putting all kinds of unconventional ingredients on crusts lately, including the arugula pizza and fruit-incorporating concoctions. This recipe from Foodie Crush shows how the right toppings on a pizza can make the dish appropriate any time of the day. The Berry Arugula Prosciutto Pizza is inspired by a meal made by Ina Garten.
Most arugula pizza recipes are a vegetarian option with minimal additional toppings. This version, however, is covered in delicious stuff, from cured ham to strawberries. In fact, this pizza is a great way to incorporate seasonal berries you might have in your kitchen, such as strawberries and raspberries. To make this recipe at home, you'll also need ricotta cheese, sliced mozzarella, rosemary, parmesan cheese ribbons, fresh mint and red pepper flakes.