Consumer-Driven Flavored Goat Cheeses

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The LaClare Creamery Goat Cheeses Come in Three New Flavors

These LaClare Creamery goat cheeses are being added to the brand's product portfolio to provide shoppers with a series of consumer-driven flavors that are perfect for a range of snacking occasions.

The cheeses come in three new flavors including Mediterranean, Chili Lime and Pumpkin, which are each perfect for a variety of recipes or simply for incorporation into a charcuterie board. The Mediterranean has notes of olives, herbs and spices, while the Pumpkin follows on the fall pumpkin spice flavor and Chili Lime satisfies with a tangy yet sweet profile.

The new LaClare Creamery goat cheeses are expected to be right at home within the brand's existing lineup, which includes Chipotle Honey, Rolled Blueberry Vanilla, Maple Bourbon, Garlic & Herb and more.
Trend Themes
1. Consumer-driven Flavored Goat Cheeses - The demand for consumer-driven flavored goat cheeses is growing, presenting an opportunity for businesses to expand their product portfolio.
2. Variety of Flavors for Snacking Occasions - There is a trend towards offering a variety of flavors in goat cheeses for snacking occasions, allowing businesses to cater to diverse consumer preferences.
3. Incorporation Into Recipes and Charcuterie Boards - Consumers are increasingly incorporating flavored goat cheeses into their recipes and charcuterie boards, creating opportunities for businesses to provide versatile and unique cheese options.
Industry Implications
1. Dairy - The dairy industry can capitalize on the demand for consumer-driven flavored goat cheeses by expanding their offerings and appealing to a wider range of customers.
2. Specialty Foods - The specialty foods industry can tap into the trend of offering a variety of flavors in goat cheeses for snacking occasions, catering to the growing demand for unique and gourmet options.
3. Culinary and Hospitality - The culinary and hospitality industry can take advantage of the trend of incorporating goat cheeses into recipes and charcuterie boards by offering innovative and creative dishes that feature these flavorful cheeses.

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